Meet our Ambassadors

Our Ambassadors embody our values and are dedicated to creating a hospitality world that welcomes everyone. They champion our mission, extend our reach, and raise awareness. We are immensely grateful for their support.

Paul Anderson DFS, FIH, M.C.G.C, Managing Director, Meiko UK
Harry Murray MBE MI FIH President of HOSPA
Tej Walia FIH MI, Managing Director, Foxhills Collection
Ursula Boardman, Head of Centre, The CRUMBS Project
Jupiter Humphrey-Bishop, Footman at The Royal Household
Brenda Collin FIH, Executive Vice President for Europe at Preferred Travel Group
Pervin Todiwala, Operations Director, Cafe Spice Namaste
Sheridon Mascoll-Parker AHOSPA Cert (FM) MIH, Business Development Director, Guarantee Laundries
Kalindi Juneja, CEO, PoB Hotels
Andrew Stembridge, Executive Director, Iconic Luxury Hotels
Paul Milsom FIH MI, Chairman and Managing Director, Milsom Hotels & Restaurants
Piers Zangana, Director, Susa Comms
John Davey, Hospitality Mentor
Gina Consing McAdam MA FIH, Communications Consultant & Author
Sam Yates, Access and Inclusive Design Auditor
Mark Calver, Director, Hatch Mansfield
Richard Metcalfe, Chief Executive, Edgbaston Park Hotel & Conference Centre
Martin Traynor OBE FIH, Chair, Institute of Hospitality
Aileen Simpson MIH, Business Development Director, Aramark UK
Oliver Smith, Olive Dining
Reena Chotai, SEN Teaching Assistant
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Reena Chotai is a true Londoner with a very diverse background. You may know her from the now-closed Red Cup Cafe, which she ran with her husband for over 7 years in the heart of North Harrow.
Craig Prentice, Founder and Director, mum
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Craig Prentice, Founder and Director, mum
Simon Numphud FIH, Managing Director, AA Media
Mark Roberts, Head of Marketing, Meiko UK
Robert Holland FIH, Managing Director UK & Ireland, HotelPartner
Hilary Cooke FIH, MI, Director Merlin Consultancy
Peter Hancock, Speaker & Presenter. Former CEO, PoB Hotels
Michael Kill, CEO, Night Time Industries Association
Katherine Price, freelance journalist
Greg Mangham, Founder & CEO, Only A Pavement Away
Kim Bailey MIH, Head of Marketing & PR, Institute of Hospitality
Sue Williams, Director, Positive Hospitality, Sustainability Advisor to Hospitality
Simon Houston, Director. Houston & Hawkes
Daisy Fillbrook, Operations Development at BB Merchant Services, former Hospitality Manager
Mark Grant MIH, Chair, Institute of Hospitality, DEIB Council
Sophie Morgan, broadcaster, author and disability advocate
Paul Askew, Fellow Royal Academy of Culinary Arts, Chef Patron The Art School Restaurant
Fiona Halton, CEO and Founder, RightRooms
Lady Tina Reading, Dip DigM MCIPR – Publisher & Editor, Accessibility Ambassador
Sam Harrison, Founder/Owner, Genuine Restaurants
Kim Hoque, Professor of Human Resource Management and Vice Dean (People & Culture) at King’s Business School, King’s College London
Henal Chotai MIH, Mindset Life Coach and Hospitality Consultant
Nicholas Davies, General Manager of The Marylebone in London
Sir Garry Hawkes CBE
Nigel Hollington GradIOSH, CMgr FCMI, FInstLM, MIIRSM, Dip CIPS. Head of Facilities, Cleethorpes Beach – Haven
Solomia Boretska, CEO, LendoCare
Spencer Collins
Vulnerabilities Expert | Partnership Lead at RogerVoice | Driving Innovation with AI-Powered Security
Magnus Berglund, founder, Accessibility Business
Claire Bosi, Editor, Chef & Restaurant Magazine
Maureen Mills, Director, Network London PR
Emma Eversham, Hospitality journalist
Cyrus Todiwala OBE DL, Proprietor Cafe Spice Namaste
Iain McGeachin, Accessible Hospitality Consultant
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